Adding to the list

[earthbelow]

Words you should never say:

"It's a simple recipe. How can you mess it up?"

Comments

[thousandpages.livejournal.com]

I don't know what it is. I think bad food luck is going around. Huh.

And don't ask about the croissants. I don't think they're supposed to be that shape *or* that color on the bottom.

[tptigger.livejournal.com]

Can I suggest Pilsbury crescent rolls? Easier to deal with, harder to mess up (just so long as you don't try to bake them in my toaster oven.....) :)

[thousandpages.livejournal.com]

Well, that's what they were. And I just couldn't figure out how the frell to get them into the crescent shape. And the dough went soft and was sticking to things and I had a hard time getting the can open so some of it had come seeping out of the one whole I'd punched and...

Things devolved from there.

I have this whole spatial relations issue in my brain where I just cannot figure stuff like that out.

[tptigger.livejournal.com]

*huggles*